The Case for No-kill Mutton Tallow &#8211

During my travels, I’ve met lots of vegetarian woodworkers. And their No. 1 complaint about the woodworking industry is how sheep must be slaughtered to lubricate hand woodworking tools.

Yes, the mighty paraffin/home canning industry has tried to provide an ethical substitute called Gulf Wax – the tofurky of the tool-lubrication world. But nothing compares to slick, silky rendered sheep guts.

Like many meat-eaters, I dismissed these complaints at first. But after some beers thought, I had a revelation.

And that’s why today I am urging the mutton tallow industry to unite with the liposuction community to give us “no-kill mutton tallow.”

Think of it: Sheep could be fattened as per usual. Then, when sufficiently obese, their fat could be safely removed using liposuction and then rendered into tallow, leaving the sheep both unharmed and sexier (to other sheep – not me).

Mutton tallow could then fill your nostrils with the smell of “hot lambchop” without the nagging guilt that some sheep had to die so your handsaw could mindlessly butcher trees with less friction.

So please, sign the petition below stating that you support “no-kill” mutton tallow. Because the next glob of sheep fat that you smear across your tool could have come from a sheep in your town.

— Christopher Schwarz

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